Northern Neck Mushrooms

EXOTIC FUNGI FROM VIRGINIA

ABOUT US

Run by two Virginia firefighters, we are a small, semi-commercial mushroom growing operation located in Richmond County, Virginia, currently specializing in the cultivation of two types of mushrooms: lion’s mane and oyster.

Oyster

Experience Oyster mushrooms with Northern Neck Mushroom Company! Enjoy the delicate taste and versatility of oyster mushrooms, named for their broad, fan-shaped caps that resemble oysters. With their tender texture and subtle, earthy flavor, these mushrooms are perfect for a variety of dishes. Oyster mushrooms are not only delicious but also packed with nutrients, including protein, fiber, and essential vitamins. Their unique shape and mild flavor make them a favorite in gourmet cooking, whether sautéed, roasted, or added to soups and stir-fries.

Lion’s Mane

Lion’s mane mushrooms are a culinary gem with a unique, shaggy appearance and a slightly sweet, seafood-like flavor. Perfect for a variety of dishes, they add a gourmet touch and are packed with nutrients. We cultivate our lion’s mane mushrooms on hardwood sawdust substrates, carefully controlling the environment to ensure optimal growth and quality. Try them sautéed, grilled, or in soups to experience their delicious taste and health benefits.

TALK TO US

Questions about our mushrooms or need to check availability? We’re here to assist you! Contact our team for help with your orders and inquiries.